Provides a seamless stream of power for even heating and defrosting, unlike traditional microwaves that pulse power on and off.
Ideal for browning the tops of dishes or grilling meat.
Place the unit on a flat, stable surface. Ensure at least 5 cm (2") of clearance on one side, 10 cm (4") at the rear, and 15 cm (6") on top for proper ventilation.
You can combine microwave power with steam or the grill to speed up cooking while maintaining a crispy exterior. Getting Started: Installation & First Use
Before first use, it is recommended to run the oven empty on Convection at 230°C for 5 minutes (or Grill for 5 minutes) to burn off manufacturing oils and protective coatings.
